Sourdough Mumma Sourdough Starter Gluten Free 20g

Master the Art of Baking with Sourdough Mumma Sourdough Starter Gluten Free 20g for Perfect Artisan Loaves

Unlock the secrets to professional-grade home baking with Sourdough Mumma Sourdough Starter Gluten Free. This specially crafted 20g packet is your golden ticket to creating incredible, gut-friendly sourdough bread, focaccia, and more, all from the comfort of your own kitchen. Milled from a premium organic rice flour blend, this dehydrated culture is designed for those who refuse to sacrifice taste for dietary needs. Whether you are managing celiac disease or simply choosing a vegan and dairy-free lifestyle, this starter provides a robust and active base for your bakes. By simply following a straightforward activation process with filtered water and a feeding mix, you can nurture a living ecosystem that delivers that classic, tangy sourdough flavor and a beautiful, airy crumb. Experience the joy of organic artisan baking and bring the wholesome aroma of a farmhouse bakery into your home today.

• 100% Organic & Clean: Made with certified organic rice flour, ensuring a pure start for your bread without synthetic chemicals.
• Dietary Friendly: A versatile solution that is strictly Gluten-Free, Vegan, Vegetarian, and Dairy-Free.
• Artisan Quality: Mimics traditional wheat starters to produce a springy crumb and a perfect, golden-brown crust.
• Easy Maintenance: Designed to be a resilient, long-lasting culture that can be kept in the fridge for regular weekly bakes.
• Australian Made: Support local quality with a product that is proudly grown and crafted in Australia.

Ingredient List

Organic Rice Flour Blend, Filtered Water (Dehydrated).

Barcode: 9369999929978

Weight: 0.025kg