Natural Evolution GH+ Green Banana Resistant Starch 3-in-1 Multifibre 800g

Unlock Peak Gut Health with Natural Evolution GH+ Green Banana Resistant Starch 3-in-1 Multifibre 800g

Experience the transformative power of the world's richest natural source of resistant starch with Natural Evolution GH+ Green Banana Resistant Starch 3-in-1 Multifibre. Sustainably crafted from 100% Green Bananas grown in the pristine Tropical North Queensland, Australia, this powerful whole-food supplement is designed to revolutionize your digestive wellness. Utilizing the multi-award-winning NutroLock technology, this multi-fibre powerhouse locks in essential nutrients and phytochemicals that standard processing techniques often lose. By delivering a unique combination of soluble, insoluble, and fermentable fibres, it acts as a potent prebiotic that feeds your beneficial gut bacteria, supports metabolic health, and enhances nutrient absorption. Whether you are looking to manage blood sugar, support weight goals, or simply improve your overall vitality, this gluten-free, vegan, and dairy-free multifibre is the ultimate addition to your daily routine.

• Ultimate Prebiotic Support: High in resistant starch to nourish the microbiome and promote a healthy, balanced gut.
• 3-in-1 Multi-Fibre: Provides a rare combination of soluble, insoluble, and fermentable fibres for comprehensive digestive regulation.
• Nutrient Dense: Naturally rich in essential minerals including magnesium, potassium, and zinc to support daily body functions.
• Metabolic & Weight Health: Helps increase feelings of fullness and supports healthy blood sugar levels and metabolism.
• Pure & Natural: Made with a raw, cold process that is free from additives, preservatives, grains, and soy.

Ingredient List

100% Green Bananas grown in Tropical North Queensland, Australia.

Directions:

• Adults: For the first 7 days take 2 scoops (16g) daily, then come up to 3 scoops (25g) daily.
• Children: 1-2 scoops (8g-16g) daily.
• Consume in 250ml-300ml of liquid, room temperature or warm water (let sit for three minutes before stirring and drinking).
• Alternatively, add to juice, smoothies, yoghurt, cereal, porridge, hot chocolate, desserts, soups, or any hot or cold foods.
• Can be used as a nutrient-packed flour substitute in baking or raw treats.