Explore Cuisine Organic Edamame & Mung Bean Fettuccine 200g

Explore Cuisine Organic Edamame and Mung Bean Fettuccine 200g for a Protein-Rich and Gluten-Free Pasta Experience

Upgrade your pasta nights with the incredible Explore Cuisine Organic Edamame and Mung Bean Fettuccine. This innovative pasta alternative is crafted from a simple yet powerful blend of organic edamame bean flour and organic mung bean flour, providing a nutrient-dense base for all your favorite sauces. With its firm texture and mild, nutty flavor, it serves as the perfect foundation for a healthy, satisfying meal that won't leave you feeling weighed down. Whether you are managing dietary sensitivities or simply looking to increase your plant-based protein intake, this fettuccine offers a delicious solution. It is certified organic, gluten-free, and completely vegan, making it an inclusive choice for every household. Enjoy a gourmet Italian-style meal while fueling your body with the wholesome goodness of high-quality legumes.

• High Plant-Based Protein: Packed with essential nutrients from edamame and mung beans to keep you full and energized.
• Certified Organic & Non-GMO: Made with pure, high-quality ingredients grown without synthetic pesticides or fertilizers.
• Naturally Gluten-Free: A safe and delicious pasta alternative for those with celiac disease or gluten sensitivities.
• Quick and Easy to Prepare: Cooks to a perfect al dente texture in just minutes, making healthy weeknight dinners a breeze.
• Vegan and Vegetarian Friendly: A versatile pantry staple that fits perfectly into any plant-based lifestyle.

Ingredient List

Organic Edamame Bean Flour (Green Soybeans) (95%), Organic Mung Bean Flour (5%).

Barcode: 7640164290850

Weight: 0.245kg