Carwari Organic Miso Powder Red 60g

$13.99 $18.95
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Carwari Organic Miso Powder Red 60g
$13.99 $18.95
$13.99 $18.95

About this item

Carwari Organic Miso Powder Red 60g: Authentic Rich Umami Seasoning

Enhance your daily cooking with Carwari Organic Miso Powder Red 60g. Crafted using traditional fermentation techniques, this unpasteurised red miso powder preserves the beneficial live culture and authentic depth of flavor found in classic miso paste. Made from just three pure ingredients—organic soybeans, organic rice, and salt—it contains absolutely no additives or GMOs. Its convenient powder form offers a rich, deep umami taste and a fresh scent that effortlessly elevates soups, stir-fries, marinades, and dressings. Perfectly suited for gluten-free, dairy-free, vegetarian, and vegan diets, it brings traditional Japanese culinary heritage straight to your pantry.

  • Live & Active Culture: Unpasteurised formulation preserves naturally occurring live miso cultures and traditional fermentation benefits.
  • 100% Organic & Pure: Made with only three certified organic ingredients with no artificial additives, preservatives, or GMOs.
  • Dietary Friendly: Completely gluten-free, dairy-free, vegetarian, and vegan-friendly for versatile meal preparation.
  • Deep Umami Flavor: Delivers a rich scent and complex, robust savory flavor to enhance a wide variety of dishes.

Ingredient List

Organic Soy Beans, Organic Rice, Salt

Directions for Use & Preparation

  • Miso Soup: Dissolve 1 to 2 teaspoons of miso powder into hot water according to taste preference.
  • Seasoning & Rubs: Sprinkle directly onto roasted vegetables, tofu, or plant-based proteins prior to or after cooking.
  • Dressings & Sauces: Whisk into olive oil, sesame oil, or vinegar to create savory umami dressings and marinades.
  • Storage Directions: Keep in a cool, dry place away from direct sunlight and moisture. Seal tightly after use.

Safety Information & Cautions

  • Allergen Warning: Contains soy.
  • Hot Liquid Caution: Take care when mixing with boiling water or preparing hot soups to avoid scalding.

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