General Wholefoods Spelt Pasta Shells 400g

General Wholefoods Spelt Pasta Shells 400g for Wholesome Sourdough Goodness

Upgrade your pantry with General Wholefoods Spelt Pasta Shells 400g, crafted for those who value traditional quality and exceptional taste. Made using certified sustainable stoneground spelt flour combined with durham wheat flour and a natural wild fermented sourdough starter, these pasta shells offer a rich, nutty flavor and a delicate texture that captures sauces perfectly. Nutritious and easy to digest, this vegan, vegetarian, and dairy-free pasta brings pure, wholesome nourishment to your everyday meals.

Key Benefits

• Nutrient-Dense Spelt: Made with certified sustainable stoneground spelt flour for a rich, ancient grain flavor.
• Wild Fermented Sourdough: Formulated with a natural sourdough starter to assist with digestibility and flavor depth.
• Dietary Friendly: 100% vegetarian, vegan, and naturally dairy-free to suit various dietary needs.
• Sustainable Ingredients: Sourced from certified sustainable stoneground flours for an eco-conscious meal.

Ingredient List

Certified Sustainable Stoneground Spelt Flour, Certified Sustainable Stoneground Durum Wheat Flour, Wild Fermented Sourdough Starter (Fermented Wheat Flour, Water)

Preparation Instructions

1. Bring a large pot of salted water to a rolling boil.
2. Add General Wholefoods Spelt Pasta Shells and stir gently.
3. Cook for 8 to 10 minutes until al dente, stirring occasionally.
4. Drain well and toss immediately with your favorite sauce.

Safety & Care Information

Storage & Allergen Advice: Store in a cool, dry place away from direct sunlight. Contains gluten (wheat and spelt). Take care when handling boiling water during preparation.