Berkelo Sourdough Pasta Khorasan Macaroni 400g

Elevate Your Meals with Berkelo Sourdough Pasta Khorasan Macaroni for Superior Digestibility and Nutty Flavor

Discover the ancient grain difference with Berkelo Sourdough Pasta Khorasan Macaroni. Crafted with a blend of certified sustainable stoneground whole-khorasan flour and durum wheat, this pasta is more than just a pantry staple. By utilizing a traditional long fermentation process with a natural sourdough starter, Berkelo has created a macaroni that is significantly easier to digest and offers enhanced nutrient availability. This artisanal pasta features a rich, buttery, and slightly sweet profile that pairs beautifully with creamy sauces or simple olive oil. Whether you are focused on gut health or simply seeking a more flavorful alternative to industrial pasta, this sustainably grown, Australian-made macaroni delivers a nutrient-dense experience in every bite.

• Enhanced Digestibility: The long sourdough fermentation process helps break down gluten and phytic acid, making it gentler on the digestive system.
• Ancient Grain Nutrition: Khorasan wheat is naturally higher in protein, fiber, and essential minerals like selenium and magnesium compared to modern wheat.
• Certified Sustainable: Made with stoneground flours sourced from farmers using regenerative techniques to support soil health and biodiversity.
• Dietary Friendly: A premium choice for those following Vegetarian, Vegan, and Dairy Free lifestyles without compromising on taste.
• Artisanal Quality: Bronze-extruded and slow air-dried to ensure a perfect al dente texture that holds your favorite sauces effectively.

Ingredient List

Certified Sustainable Stoneground Whole-Khorasan Flour, Certified Sustainable Stoneground Durum Wheat Flour, Filtered Water, Sourdough Starter.

Barcode: 9313161006295

Weight: 0.415kg