Carwari Organic Miso Paste White 500g

Carwari Organic Miso Paste White 500g: Traditional Organic Fermented Japanese Seasoning

Enhance your culinary creations with Carwari Organic Miso Paste White 500g. Crafted using traditional and natural fermentation techniques, this unpasteurized fresh live miso features an aromatic scent and a mellow, mild taste. By peeling the soybeans beforehand, natural bitterness is removed, while an increased proportion of organic rice koji adds a subtle, pleasant sweetness. Packed with active live enzymes that assist digestion, this versatile white miso paste brings out rich umami flavor and naturally tenderizes meats and seafood, making it an essential addition to any healthy kitchen.

• Naturally Fermented & Live: Unpasteurized live miso packed with active enzymes to support healthy digestion.
• Smooth & Naturally Sweet: Peeled soybeans remove bitterness while added rice koji creates a delightfully balanced, subtle sweetness.
• Rich Umami Enhancer: Perfect for adding depth of flavor to dishes and tenderizing meat or fish naturally.
• Clean & Dietary Friendly: Certified organic, non-GMO, gluten-free, dairy-free, and suitable for vegan and vegetarian diets.

Ingredient List

Organic Soy Beans, Organic Rice, Salt

Directions for Use & Storage

Culinary Applications: Ideal for making miso soup, salad dressings, dipping sauces, marinades, and hot pot bases.

Storage Instructions: Store unopened package at room temperature in a cool, dry place. Refrigeration is required after opening to maintain quality and freshness.

Safety Information & Allergen Cautions

• Allergen Advice: Contains soybean and soybean products.
• General Caution: Use a clean utensil when scooping paste to avoid cross-contamination.