Gozen Dashi Powder Plant Base 60g Jar

Gozen Dashi Powder Plant Base 60g Jar: Authentic Vegan Japanese Umami Seasoning

Create rich, savory Japanese stocks and dishes effortlessly with Gozen Dashi Powder Plant Base 60g Jar. Formulated as a 100% plant-based, additive-free dashi powder, it combines dried Shiitake mushrooms and premium Kelp (Kombu) to deliver authentic, natural umami depth without artificial flavor enhancers, MSG, or animal products. Ideal for vegans, vegetarians, and home cooks seeking clean-label seasonings, this versatile powder dissolves rapidly to form a traditional Japanese broth or can be sprinkled directly over dishes as a savory finishing touch.

• Rich Mushroom & Seaweed Umami Synergy: Blends nutrient-dense dried Shiitake mushrooms and Kelp (Kombu) for a balanced, deeply savory plant-based stock.
• 100% Plant-Based & Additive-Free: Free from MSG, artificial preservatives, synthetic colorings, and animal-derived ingredients.
• Versatile Culinary Seasoning: Perfect for creating vegan dashi stock, miso soup bases, noodle broths, or dusting over stir-fries, rice, and roasted vegetables.
• Concentrated 30-Serve Pantry Jar: Compact 60g glass jar yields 30 precise 2g servings for long-lasting culinary value.
• Vegan, Vegetarian & Dairy-Free: Clean recipe suitable for vegan, vegetarian, plant-based, and dairy-free dietary requirements.

Ingredient List & Allergen Declarations

Dried Shiitake Mushroom, Kelp (Kombu), Salt.

Allergen Declarations: May be present: Fish, Crustacea, Sesame, Almonds, Cashews, Walnuts.

Formulation Declarations: Additive-Free, Dairy-Free, Gluten-Free Ingredients.

Dietary & Lifestyle Suitability: Vegan, Vegetarian, Dairy-Free.

Nutritional Information

Servings Per Package: 30 (60g Jar)
Serving Size: 2g

Directions for Use & Culinary Applications

Culinary Preparation Guidelines

• Vegan Dashi Broth: Dissolve 1 teaspoon (approx. 2g) into 250ml–300ml of hot water to prepare a rich plant-based broth for miso soup, ramen, udon, or braises.
• Dry Seasoning & Rub: Sprinkle directly onto stir-fries, fried rice, noodle dishes, tofu, or roasted vegetables during or after cooking.
• Marinades & Dressings: Mix with soy sauce, mirin, or sesame oil to craft flavorful plant-based marinades and dressings.

Storage Instructions

• Store ambient in a cool, dry place away from direct heat, high humidity, and direct sunlight. Secure lid tightly after use to prevent moisture absorption.

Safety Information & Warnings

• Follow Directions for Use: Use as directed for culinary seasoning and stock preparation.
• Trace Allergen Warning: May contain trace amounts of fish, crustaceans, sesame, and tree nuts (almonds, cashews, walnuts) due to shared equipment. Unsuitable for individuals with severe cross-contamination sensitivities.
• Keep Out of Reach of Children: Store safely in pantry out of reach of unattended small children.