Nutritionist Choice Rice Noodles Organic Quinoa & Brown 180g

Nutritionist Choice Rice Noodles Organic Quinoa & Brown 180g for a Nutrient-Dense and Gluten-Free Meal

Elevate your pantry with Nutritionist Choice Rice Noodles Organic Quinoa & Brown 180g, the perfect blend of health and versatility. Crafted from certified organic brown rice and organic quinoa, these noodles offer a wholesome, wholegrain alternative to traditional pasta. Designed for those with dietary sensitivities, they are naturally gluten-free, dairy-free, and vegan-friendly. Their unique texture makes them an excellent absorbent of flavors, ensuring every bite of your stir-fry, soup, or cold summer salad is delicious. Whether you are preparing a quick weekday dinner or a sophisticated nutrient-rich meal, these noodles provide a satisfying source of fiber and protein to keep you fueled and focused throughout the day.

• Certified Organic Ingredients: Made with premium organic brown rice and quinoa for a clean, chemical-free meal.
• Dietary Friendly: Naturally gluten-free, dairy-free, vegetarian, and vegan to suit almost any lifestyle.
• High in Nutrition: A great source of dietary fiber and plant-based protein to support digestive health and energy.
• Versatile Cooking: Perfect for warm soups, sautéed vegetables, or refreshing cold noodle salads in any season.
• Superior Flavor Absorption: Specially formulated to soak up sauces and spices for a more flavorful dining experience.

Ingredient List

Organic Brown Rice (77%), Organic Quinoa (12%), Water.

How to Prepare:

• Add noodles to boiling water for 4-8 minutes depending on thickness.
• Alternatively, place noodles in a large heatproof bowl and pour over enough boiling water to completely cover them. Leave to soak for 4-8 minutes, then drain.
• Use a fork or spatula to separate them. Toss with a little oil to prevent sticking if not using immediately.