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Paleo Hero
Paleo Hero Primal Pizza Base Mix Garlic & Herb 310g
Estimated delivery between 01 October and 06 October.
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About this item
Paleo Hero Primal Pizza Base Mix Garlic & Herb 310g for a Delicious Gluten-Free and Low-Carb Pizza Night
Revolutionize your favorite comfort food with the Paleo Hero Primal Pizza Base Mix Garlic & Herb. This premium 310g mix is specifically designed for those who refuse to compromise on flavor while maintaining a paleo, gluten-free, or dairy-free lifestyle. Infused with a savory blend of garlic powder and Italian herbs, this base provides an authentic, aromatic foundation for all your favorite toppings. Unlike traditional doughs that leave you feeling heavy and bloated, our grain-free formula uses high-quality tapioca starch and coconut flour to ensure a light yet satisfying texture. Whether you are hosting a family pizza night or preparing a quick healthy meal, this versatile mix makes it incredibly easy to create a professional-style crust in your own kitchen without the hassle of yeast or proving time.
- Dietary Friendly: Completely gluten-free and dairy-free, making it perfect for sensitive stomachs and clean eating.
- Nutrient Dense: Crafted with coconut flour and tapioca starch for a wholesome, grain-free alternative to wheat.
- Superior Flavor: Pre-seasoned with garlic and Italian herbs to deliver a gourmet taste in every bite.
- Quick and Easy: Simple preparation with no rising required, saving you time in the kitchen.
- Low Carb & Paleo: Supports your health goals by providing a low-carb option that fits perfectly into a primal diet.
Ingredient List
Tapioca Starch, Coconut Flour, Garlic Powder, Salt, Italian Herbs.
Things you Need:
- 150ml water
- 150ml coconut oil or light olive oil
- 50ml apple cider vinegar
- 2 large eggs (or 2 egg replacements for vegan version)
- 40g coconut flour for kneading
Method:
- Preheat oven 220°C (fan forced).
- Line pizza trays with baking paper.
- In a large bowl add the pizza base mix and set aside.
- In a small saucepan add your oil, water and apple cider vinegar place over medium heat and bring to the boil.
- Remove from heat and add to dry ingredients. Mix well and set aside to cool.
- Once the mix is cool to touch, add 2 eggs (or egg replacements) lightly whisked and stir until combined.
- Place the mix onto a bench or board, dust with coconut flour and knead together to form the dough.
- Divide the dough and press out onto the lined trays.
- Add your desired toppings and bake for 15-17 mins or until the edges are golden brown.
Note: Depending on your oven, you may wish to pre bake your pizza bases before adding toppings. 1 packet makes 2 large or 4 small bases.
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