Rochester Ginger Drink 725ml

Rochester Ginger Drink 725ml: The Ultimate Non-Alcoholic Ginger Punch

Experience the bold, fiery taste of Rochester Ginger Drink 725ml, an award-winning non-alcoholic beverage crafted from an authentic 1870s Dickensian recipe. Featuring a powerful 14% pressed ginger root infusion blended with delicate elderflower, this drink delivers the kick of two very angry mules with a light, smooth finish. Winner of the Best Non-Alcoholic Drink in the World at the World Natural Beverage Awards, it offers a perfectly balanced medium sweetness and a comforting, lingering warmth. Whether enjoyed neat, poured over ice, mixed into hot water for a soothing ginger tea, or used as a versatile mixer for cocktails and mocktails, Rochester Ginger is the perfect choice for traditional ginger lovers seeking a high-quality, alcohol-free beverage.

• Award-Winning Flavor: Crowned Best Non-Alcoholic Drink in the World at the World Natural Beverage Awards.
• High-Strength Ginger Infusion: Made with a 14% ginger root concentration for an authentic, spicy kick.
• Traditional Dickensian Recipe: Expertly crafted using a classic 1870s recipe enhanced with elderflower extract.
• Versatile Serving Options: Enjoy neat, on the rocks, infused into hot water, or as a premium mixer.
• Dietary Friendly: Completely dairy-free, gluten-free, vegan, and suitable for coeliacs.

Ingredient List

Water, Raw Cane Sugar, Ginger Infusion (14%) [Water, Ginger Powder], Natural Ginger Flavouring, Citric Acid, Raisin Juice (from concentrate), Caramel (E150d), Potassium Sorbate, Elderflower Extract.

Directions for Use

Serving & Storage Instructions

• Serving Suggestion: Sip neat, pour over ice, stir into hot water to make a comforting ginger tea, or use as a mixer with or without alcohol.
• Storage: Serve and store at room temperature. Keep bottle tightly closed when not in use.

Safety Information & Cautions

• General Caution: Store in a cool, dry place out of reach of direct sunlight.
• Hot Beverage Caution: Take care when mixing with boiling water to prepare hot ginger tea to prevent scalds.