Sourdough Mumma Sourdough Starter Traditional 20g

Unlock Authentic Artisan Baking with Sourdough Mumma Sourdough Starter Traditional 20g for Perfect Homemade Loaves

Bring the timeless tradition of artisan bread making into your own kitchen with the Sourdough Mumma Sourdough Starter Traditional. This premium 20g dehydrated starter is your secret weapon for creating delicious, tangy, and naturally leavened bread from scratch. Crafted from certified organic wheat flour, this traditional starter provides a robust and reliable foundation for your baking journey. Whether you are a seasoned baker or a beginner entering your sourdough era, this starter is designed for success. Once activated with filtered water, it becomes a living culture that you can maintain indefinitely, allowing you to bake rustic loaves, pizza bases, and pancakes whenever the craving strikes. Embrace a healthier, preservative-free way of eating with a fermented product that is kind to your gut and completely vegan-friendly. With Sourdough Mumma, you aren't just baking bread; you are cultivating a sustainable kitchen staple that connects you to generations of traditional baking expertise.

• 100% Certified Organic: Made with high-quality organic wheat flour for a clean, natural ferment.
• Sustainable & Reusable: Keep your starter alive indefinitely with regular feeding for a lifetime of baking.
• Dietary Friendly: A versatile choice that is naturally vegan, vegetarian, and dairy-free.
• Authentic Flavor: Achieve that signature sourdough tang and a beautiful, airy crumb structure.
• No Hidden Additives: Completely free from preservatives, GMOs, and industrial instant yeasts.

Ingredient List

Organic Wheat Flour, Filtered Water (Dehydrated).

Barcode: 9369999828530

Weight: 0.024kg