Untamed Health Earth-Friendly Sprouting Seeds Peas (Blue) 100g

Untamed Health Earth-Friendly Sprouting Seeds Peas (Blue) 100g: Homegrown Fresh & Chemical-Free Sprouts

Grow your own fresh, crunchy, and delicious sprouts right on your kitchen bench with Untamed Health Earth-Friendly Sprouting Seeds Peas (Blue) 100g. Sourced directly from local Australian farmers, these premium sprouting seeds allow you to enjoy nutrient-dense produce without paying high supermarket prices for short-lived greens. Featuring a slightly bitter and mildly nutty flavor, pea sprouts effortlessly complement salads, soups, dips, and light meals year-round. Naturally rich in essential vitamins A, B, C, E, and K, as well as calcium, iron, magnesium, zinc, and chlorophyll, they offer a simple way to elevate your everyday nutrition. Free from added sugars, artificial preservatives, synthetic fertilizers, and GMOs, they provide a clean, wholesome option for health-conscious homes.

• Nutrient-Dense Superfood: Excellent source of vitamins A, B, C, E, and K, alongside vital minerals like calcium, iron, magnesium, and zinc.
• 100% Pure & Chemical-Free: Grown without artificial fertilizers, pesticides, synthetic substances, or genetically modified organisms (GMOs).
• Locally Sourced: Earth-friendly seeds proudly sourced from local Australian farmers.
• Versatile Culinary Addition: Mildly nutty flavor enhances salads, soups, wraps, and dips with fresh crunch.
• Dietary Friendly: Naturally gluten-free, dairy-free, vegan, and free from added sugars or common allergens.

Ingredient List

Earth Friendly Peas

Directions for Use & Care

How to use Peas for sprouting

• Preparation: Before sprouting, rinse thoroughly in fresh water then soak for 4-6 hours.
• Sowing: For best results, sow seeds thinly in your sprouter or germinator jar.
• Amount per tray / jar: Use 1-2 tablespoons of seeds.
• Optimal Temperature: Maintain at 18-20°C (germination time may vary with temperature).
• Rinsing: Rinse with clean water 2-3 times daily.
• Harvesting: Sprouts are ready to eat after approximately 2 to 3 days.

Safety Information & Cautions

• Hygiene Notice: Always wash hands and use clean equipment when handling sprouts.
• Rinsing Caution: Ensure seeds are thoroughly rinsed with potable water multiple times daily to prevent mold growth during germination.
• Storage Advice: Consume sprouts promptly once ready, or store harvested sprouts in a sealed container in the refrigerator and consume within a few days.